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Costing For Profit




One of the most repeated questions that we hear from our students is,  “How much should I charge for this cake?” It is completely understandable to have some reservations when it comes to how you price out your baked goods.  In this short video tutorial, we cover how to know your basic costs so that you can easily decide what you will charge for any bakery item that you decide sell and still make a profit after covering your expenses.